Every beer we brew at Yorkshire Heart is gluten free, from our first pour of Blonde to our darkest stout. It's not a gluten-free line tacked onto the range, it's brewed right here in our microbrewery in Nun Monkton, so you can pick anything from the shelf without a second thought.
From the tropical hop character of our Nelson Sauvin IPA to the roasted depth of our Blackheart Stout and the zesty citrus punch of our Blonde, every one of our beers is gluten free and available to grab in a bottle. No need to check the label twice, whether you’re stocking up for a Friday night, pairing with dinner, or keeping a few spares in for unexpected guests, the whole range is covered.
We don't treat gluten free as an add-on. Every beer that comes out of our brewery goes through the same process to remove the gluten, so nothing on the shelf is off limits.
We don’t brew to win medals; we brew for the pint in your hand, gluten and all removed. But when the experts name our craft some of the best in the country, we’re right proud to let the beer do the talking. Every lager, ale and stout in the range goes through the same gluten-removal process, so there’s no separate “gluten free shelf” to hunt through, it’s all covered.
